Egypt is the world's largest exporter of frozen strawberries. Fruit is harvested in winter and spring and frozen within hours of picking.

We supply frozen strawberries in all varieties and cuts: whole fruit, halves, dices and slices, IQF or blast-frozen, in Grade A and Grade B. Blast-frozen fruit is the cost-effective choice for manufacturers of jam, fruit preparations, yogurt and bakery fillings, while IQF suits retail packs, toppings and ice cream.

We source from Egyptian growers and freezing plants, check quality before loading, prepare the export documents and pack to your specification, including private label. Our latest work includes reefer containers of Grade A strawberries loaded for Greece.

Send us your requirements (cut, grade, quantity, packing and destination port) and we will prepare an offer for the new season.

Specification

Cuts: Whole, halves, dices (e.g. 10 x 10 mm), slices; other cuts to your specification
Freezing: IQF or blast-frozen (blast-frozen is the cost-effective choice for jam and fruit preparations)
Grades: Grade A and Grade B
Varieties: Egyptian varieties as available in the season
Packing: 10 kg carton with blue PE liner, or to your specification and private label
Storage: -18 °C
Documents: Health certificate, certificate of origin; residue analysis on request
HS code: 0811 10